I need some bread. Or something similar to it. I could not believe how this recipe came together so easily. It’s deceptively similar to bread, and totally worth it. I plan to make several and freeze them!
- 1 Egg, beaten
- 1 Tbsp Almond Milk
- 1 Tbsp Coconut Flour
- ½ Tbsp Coconut Oil, melted
- ⅛ Tsp Baking Soda mixed with ¼ Tsp Apple Cider Vinegar in separate small bowl
- ¼ Tsp Honey
- 1 Pinch Sea Salt
Melt the oil in a round, glass or ceramic ramekin.
Add the egg, almond milk, coconut flour, honey and salt to the ramekin and stir until smooth. Next add the baking soda- cider vinegar mixture to the ramekin, and stir in well. Make sure you scrap the sides and stir until clumps are gone.
In microwave cook for 1 1/2 minutes.
Using a knife slide around the bowl (if necessary) to loosen from ramekin. When cooled (enough to handle) remove from bowl and cut in half.
Important step here – next toast in a buttered or oiled pan, until lightly browned on each side.
Serve however you like and enjoy!